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UNBS Signs Memorandum of Understanding with Uganda Muslim Supreme Council to Strengthen Implementation and Enforcement of Halal Standards
29th October , 2021 :   Hits 355
Kampala, 29th October 2021 - The Uganda National Bureau of Standards (UNBS) has signed a Memorandum of Understanding with the Uganda Muslim Supreme Council (UMSC) to strengthen the implementation and enforcement of Halal standards in the country. The development is in line with the UNBS mandate of formulating, promoting and enforcing standards for the protection of public health and safety and ..

UNBS Commences Enforcement of Quality Standards Against Uncertified Maize Grain and Maize Flour
29th October , 2021 :   Hits 315
Uganda National Bureau of Standards (UNBS) has been sensitizing and building capacity of Maize Millers, Processors and Dealers in different parts of the country over the last one (1) year to ensure that they adhere to the Maize and Maize Flour Quality Standards by obtaining UNBS Certification (Q-Mark) before placing them on the market. The following Mandatory Standards must be complied with;- ..

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  Marks Of Quality
Distincitive Mark : UNBS operates a Product Quality Certification Scheme, as one of the services to the manufacturing sector.. Read More

Systems Certification Mark : UNBS operates a Systems Certification Scheme as one of the services for company's Management Systems structure to manage its processes and activities.. Read More


More than 30 years ago Uganda National Bureau of Standards (UNBS) opened the doors of opportunity. In order to enhance the competitiveness of local industries, promote fair trade, protect the health and safety of the consumers, including prevention of trade..
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US 28 EAS 39:2002 , Code of practice for hygiene in the food and drink manufacturing industry

Food hygiene are the conditions and measures necessary to ensure the safety of food from production to consumption.

US EAS 38:2014, Labelling of pre-packaged foods - General requirements

Food labelling can provide consumers with the information they need and desire to make food choices.

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US ISO 9001:2015, Quality management systems - Requirements

Make sure your products and services meet customers' needs with this family of standards.